Salsa verde is a delicious, spicey salsa with a fruity taste.
6-8 Tomatillos
1/4 Jalepeno (to taste)
Cilantro (to taste)
Juice from 1/2 a lime
A few grinds of fresh ground pepper
Wash tomatillos to remove sticky film. Place all ingredients in a blender. It is usually easiest to add the tomatillos one at a time. Best served with baked scoup tortilla chips. High in trace minerals and fiber.
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